store
Shop Amazon from the comfort of Shiny Cooking!
Everything in the store is tested and has earned my glowy seal of approval, whatever that’s worth. Wouldn’t it be neat if there were actually a glowy seal right here?
recipes and talk about:
natural foods
whole grains
local foods
the heirloom garden
natural foods
whole grains
local foods
the heirloom garden
-
-
welcome!
Shiny Cooking is all about delicious, mostly vegetarian recipes that use whole grains, natural foods, local foods, and fresh food from the garden, with an emphasis on heirloom (non-hybrid) variety seed stock. Check the "about" page for more about me, and subscribe now to the RSS feed to get automatic updates.
-
recent posts
- Fairytale Gingerbread Cake
- Yummy Black Bean Burgers
- Hot Days and Cold Ginger Tea. Cold Like Your Heart.
- Foodbuzz 24×24: Don’t Get Chocolate on My Cards! Game Night Featuring Non-messy Finger Foods
- this earth day, stand up for science
- Birthday Beignets, Anyone? A Whole Wheat Beignet Recipe
- photo of the day: seedsmen to the world
- Dazed and Confused Sesame Peanut Stir Fry, with Bonus Babylon 5 Reference
- Step 1: Open a Bag of Fritos
- Ziploc Pancakes?
- Chocolate Sandwich Cookies: Not Just for Christmas Anymore
- Top 10 Kitchen Gadgets Under $10
- Foodbuzz 24×24: To the Land of Giant Pumpkins
- Voting Open for Project Food Blog Challenge #3
- Project Food Blog Challenge #3: Winter is Coming — A Literary Dinner Party
-
Archives
- February 2012
- December 2011
- July 2011
- May 2011
- April 2011
- February 2011
- January 2011
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009